Chef Daniel heads up Fork’n’Knife, based on the NSW Central Coast. Daniel has been part of the food industry from a very young age and takes pride in delivering his exquisite personal creations to your plate. As a regular guest chef with P&O for the past few years Daniel has toured the globe refining many cultural dishes and local cooking techniques. It is because of this Fork’n’Knife offer world class cuisine tailored your cultural cuisine.

We bring our catering difference to locations between Woolongong and Newcastle, as well as to the Hunter Valley and Blue Mountain areas. Fork’n’Knife has kitchen facilities in Sydney, NSW Central Coast and Newcastle.

Fork’n’Knife is the key ingredient you need at your next event to provide mouthwatering dishes for all and an event that will be talked about for a long time.

Chef Daniel
Chef Daniel - Fork n Knife Caterers
Chef Daniel

Over the past 6 weeks I have had the privilege of working with Chef Daniel and his wife Jennifer who are the owners of Fork n Knife Catering. Today we unveil their website quietly to the world with a full launch on August 19th.

I’m inspired by the flavour, food and creations delivered by Chef Daniel at Fork’n’Knife catering and would highly recommend them to anyone looking for a catering at a Wedding, Birthday, Party, Intimate Dining or even a Personal Chef.


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 Make your next event one to remember

With catering by Fork’n’Knife your next event will be more than memorable, it will be outstanding.  Personalised to your specific tastes and pleasures Fork’n’Knife is the right choice for all your catering needs.